a little bit of danger: Ginger Scallion Sauce

Francis Lam humorously illustrates his love affair with “Ginger Scallion Sauce”. He convinces you of the delight which accompanies the complex flavor, follow the link!

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One Response to “a little bit of danger: Ginger Scallion Sauce”

  1. Ginger scallion sauce is the best!! I made ginger scallion noodles with the sauce and it was amazing! Please check out my post here if you have time: http://shecooksandheeats.wordpress.com/2011/08/23/momofukus-ginger-scallion-noodles/. Thanks for reminding how amazing this sauce is and how I need to make another batch for later lol. 🙂

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